Faculty of Fisheries Sciences, Hokkaido University
Laboratory of Food Safety
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Faculty of Fisheries Sciences, Hokkaido University
Laboratory of Food Safety

Publication

  • Publication
  • Suppression of Initial Adhesion and Biofilm Formation of Listeria monocytogenes by Nisin and Sucrose Fatty Acid Ester
Journal of the Japanese Society for Food Science and Technology 64, 493–501 (2017)
Suppression of Initial Adhesion and Biofilm Formation of Listeria monocytogenes by Nisin and Sucrose Fatty Acid Ester

Author

Shogo Yamaki, Naho Hamada, Yuji Kawai, Koji Yamazaki

Category

Original Article