Publication

Japanese Journal of Food Microbiology 34, 158–165 (2017)
Distribution on Fishery Products and Histamine Producing Ability of Morganella psychrotolerans, a Psychrotrophic Histamine-Producing Bacterium

Author

Kato Riko, Wang Di, Yamaki Shogo, Kawai Yuji, Yamazaki Koji

Category

Original Article