Publication
Japanese Journal of Food Microbiology 34, 158–165 (2017)
                    
                        Distribution on Fishery Products and Histamine Producing Ability of Morganella psychrotolerans, a Psychrotrophic Histamine-Producing Bacterium
                    
                                            Author
                                                            Kato Riko, Wang Di, Yamaki Shogo, Kawai Yuji, Yamazaki Koji
                                                    
                                                                                    Category
                            Original Article